Black Bean Corn Salsa

This is a fresh tasting dip served with tortilla chips!  It's a standby appetizer for parties, football games, and get-together's in our home!  It's also a tasty way to add more beans into your diet!

1 15 oz can Black Beans, rinsed and drained
1 11 oz can White Shoepeg corn, drained
2 - 3 diced Roma tomatoes
Cilantro, chopped  (about 1/4 bunch or to taste)
1 - 2 Avocados, cubed
Juice from 1 Lime
Salt and Pepper to taste

Mix and serve with tortilla chips